Quaker Valley Foods Celebrates National Fun with Fondue Month!
The popularity of Fondue in the United States did not really occur until the 1960s when it was promoted at the 1964 New York World’s Fair at the the Swiss Pavilion’s Alpine Restaurant.
Quaker Valley Foods is Celebrating National Sandwich Day!
Quaker Valley Foods offers a wide variety of deli meats and cheeses sure to satisfy the craving for any type of sandwich you might be inspired to build.
Quaker Valley Foods Dresses Up Your Table this Halloween
There are a few tricks up Quaker Valley Food’s sleeves to ensure your Halloween parties will have the spookiest of treats.
Have a Bowl of Seafood Bisque with Quaker Valley Foods!
The air begins to chill as summer’s end sees it die into the birth of a new winter. It is on such icy days that there is nothing more inviting than a delicious, steaming hot bowl of seafood bisque to warm the ends of each chilled bone.
Quaker Valley Foods Celebrates National Italian-American Heritage Month!
It is estimated that between the years 1820 and 2000, over 5.5 million Italians immigrated to the United States. Today, there are over 26 million Americans of Italian descent in this country. This makes them the fifth largest ethnic group in the United States!